Starters: Smoked salmon pate/ Quesadillas with guacamole/ Spring rolls
Soup: Mushroom soup/ Tomato and basil soup/ Chicken and wild rice soup
Main course: Pork escaloopes/ Lasagne/ Roasted lamb
Salad: Spicy tuna saald/ Avocado and mozarella salad
Dessert: Cranberry cheesecake/ Pear sorbet/ Tarte Tartin